650 gSold by PKHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

650 gSold by PKHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Crawfish Salad with Capelin Roe/PK

True World Foods New York 

Homare Brown Short Grain Rice 4.4 LB/BG

60 FL OZ bottle of Japanese Wasabi Citrus Dressing
Sold by bottle

60 FL OZ bottle of Japanese Wasabi Citrus Dressing
Sold by bottle

Wasabi Herb Oil 310ml/BT

1.1 LB Sold by PK
How to prepare a frozen product?
Storage Instructions
All Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator.  Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)
Thawing Instructions
It is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

1.1 LBSold by PK
How to prepare a frozen product?
Storage Instructions
All Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator.  Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)
Thawing Instructions
It is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Kanikama "Fish Bay" Imitation Crab Stick 1.1 LB/PK

4 LB box of tail-off White Shrimp, with the veins and shells removed.
Sold by box
How to prepare a frozen product?
Storage Instructions
All Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator.  Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)
Thawing Instructions
It is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

4 LB box of tail-off White Shrimp, with the veins and shells removed.
Sold by box
How to prepare a frozen product?
Storage Instructions
All Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator.  Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)
Thawing Instructions
It is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Tail-Off White Shrimp Peeled & Deveined 60/70 Size

Farmed from Southeast Asia. Available in two sizes, 16/20 pieces per LB and 21/25 pieces per LB.2 LB packSold by PKHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Farmed from Southeast Asia. Available in two sizes, 16/20 pieces per LB and 21/25 pieces per LB.2 LB packSold by PKHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Tail-on White Shrimp (Peeled & Deveined) 2LB

16/20 Size

21/25 Size

Sold by BGHomare - *Koshihikari Premuum Short Grain Rice.&nbsp; *Koshihikari has been known as one of the best rice in Japan for years. The cooked grains have a slightly sweet aroma and neutral tastes. The texture is soft and sticky as compared to medium grain rice. After cooked rice is cooled, the grains hold their flavor, softness, and stickiness. The cooked kernels retain ample firmness while holding flavor, moisture, and softness over long periods of time.&nbsp;

Sold by BGHomare - *Koshihikari Premuum Short Grain Rice. *Koshihikari has been known as one of the best rice in Japan for years. The cooked grains have a slightly sweet aroma and neutral tastes. The texture is soft and sticky as compared to medium grain rice. After cooked rice is cooled, the grains hold their flavor, softness, and stickiness. The cooked kernels retain ample firmness while holding flavor, moisture, and softness over long periods of time. 

Homare White Rice 15 LB/BG

Yamasa Soy Sauce Dispenser Low Sodium/BT

Yamasa Soy Sauce Dispenser/BT

4 LB block of 21/25 size White Shrimp, with no heads and shells onSold by boxHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

4 LB block of 21/25 size White Shrimp, with no heads and shells onSold by boxHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Headless Shell-On White Shrimp Block 21/25 Size

North Atlantic Crab Meat Can 1 LB/CN

1.1 lb
Sold by PK
How to prepare a frozen product?
Storage Instructions
All Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator.  Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)
Thawing Instructions
It is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

1.1 lb
Sold by PK
How to prepare a frozen product?
Storage Instructions
All Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator.  Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)
Thawing Instructions
It is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Kanikama Crab Stick Gold 1.1 LB

2.5 LB pack of frozen Imitation CrabSold by PK﻿How to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

2.5 LB pack of frozen Imitation CrabSold by PK﻿How to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Kanimi Imitation Crab Flake 2.5 LB

Full-Cut Nori Seaweed/PK

4 OZ pack of sliced smoked salmonSold by pk

4 OZ pack of sliced smoked salmonSold by pk

Smoked Salmon Slice 4 OZ

2.5 LB box of 21/25 size Tempura Ebi, approximately 52-62 pieces
Sold by box
How to prepare a frozen product?
Storage Instructions
All Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator.  Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)
Thawing Instructions
It is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

2.5 LB box of 21/25 size Tempura Ebi, approximately 52-62 pieces
Sold by box
How to prepare a frozen product?
Storage Instructions
All Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator.  Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)
Thawing Instructions
It is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Tempura Ebi 21/25 Size 2.5 LB

Sold by BG
Homare Brown Rice - Koshihikari, Nutri-Whole Grain Brown Rice.  *Koshihikari has been known as one of the best rice in Japan for years. The cooked grains have a slightly sweet aroma and neutral tastes. The texture is soft and sticky as compared to medium grain rice. After cooked rice is cooled, the grains hold their flavor, softness, and stickiness. The cooked kernels retain ample firmness while holding flavor, moisture, and softness over long periods of time.

Sold by BG
Homare Brown Rice - Koshihikari, Nutri-Whole Grain Brown Rice. *Koshihikari has been known as one of the best rice in Japan for years. The cooked grains have a slightly sweet aroma and neutral tastes. The texture is soft and sticky as compared to medium grain rice. After cooked rice is cooled, the grains hold their flavor, softness, and stickiness. The cooked kernels retain ample firmness while holding flavor, moisture, and softness over long periods of time. 

Homare Brown Short Grain Rice 15 LB/BG

ACTUAL WEIGHT OF PRODUCT MAY VARYSold by PCOrigin: Coast of Canada

ACTUAL WEIGHT OF PRODUCT MAY VARYSold by PCOrigin: Coast of Canada

Live Canada Hardshell Lobster 1.5 LB - 2 LB

1.25LB Lobster

1.5LB Lobster

2LB Lobster

ACTUAL SIZE MAY VARYA fillet of farmed Scottish Salmon, averaging at 5 LB per piece.Farmed and processed in ScotlandSold by piece

ACTUAL SIZE MAY VARYA fillet of farmed Scottish Salmon, averaging at 5 LB per piece.Farmed and processed in ScotlandSold by piece

Scottish Salmon Fillet AVG 5 LB

10 LBs of 5 OZ Frozen Lobster TailsSold by boxHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

10 LBs of 5 OZ Frozen Lobster TailsSold by boxHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Lobster Tail 5 OZ (10 LB BOX)

5 LB box of individually quick-frozen headless shell-on White ShrimpAvailable in two sizes, 16/20 and U10Sold by boxHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

5 LB box of individually quick-frozen headless shell-on White ShrimpAvailable in two sizes, 16/20 and U10Sold by boxHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen White Shrimp Headless Shell-On 5 LB

4 LB block of black tiger shrimp with the heads removed, shell-on.Available in two sizes.Sold by packHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

4 LB block of black tiger shrimp with the heads removed, shell-on.Available in two sizes.Sold by packHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Black Tiger Shrimp Block Headless Shell-On 4 LB

No MSG AddedNo Artificial Flavor&nbsp;No High Fructose Corn Syrup CharacteristicsThis is the refined recipe for the traditional Bansankan Eel SauceDoubled the soy with a unique blend of powder and liquid soy sauceBoosted fragrance and flavor with powder soy-sauce&nbsp;A small plastic bottle of seasoning sauce for barbequed eel served on rice, a Japanese delicacy that is eternally simple and divine. The grilling sauce is imperative to creating a delicious, crispy, yet flavorsome grilled eel. This sauce is sweet, with a soy sauce base, and is basted over the eel prior to cooking. Serve in a black lacquer box for a seriously impressive finish. Before opening please keep out of direct sunlight and at room temperature.

No MSG AddedNo Artificial Flavor No High Fructose Corn SyrupCharacteristicsThis is the refined recipe for the traditional Bansankan Eel SauceDoubled the soy with a unique blend of powder and liquid soy sauceBoosted fragrance and flavor with powder soy-sauce A small plastic bottle of seasoning sauce for barbequed eel served on rice, a Japanese delicacy that is eternally simple and divine. The grilling sauce is imperative to creating a delicious, crispy, yet flavorsome grilled eel. This sauce is sweet, with a soy sauce base, and is basted over the eel prior to cooking. Serve in a black lacquer box for a seriously impressive finish. Before opening please keep out of direct sunlight and at room temperature.

Unagi (Eel) Sauce 15.3OZ/BT

﻿ACTUAL WEIGHT OF PRODUCT MAY VARYAkami (Red Meat)&nbsp;Weight average: 1 LB (1 LB - 1.25 LB)&nbsp;Sold by LB

﻿ACTUAL WEIGHT OF PRODUCT MAY VARYAkami (Red Meat) Weight average: 1 LB (1 LB - 1.25 LB) Sold by LB

Fresh Bluefin Tuna Steak Cut SUSHI QUALITY 1 LB

Sold by BG4.4 LB/BGHomare - *Koshihikari Premuum Short Grain Rice.&nbsp; *Koshihikari has been known as one of the best rice in Japan for years. The cooked grains have a slightly sweet aroma and neutral tastes. The texture is soft and sticky as compared to medium grain rice. After cooked rice is cooled, the grains hold their flavor, softness, and stickiness. The cooked kernels retain ample firmness while holding flavor, moisture, and softness over long periods of time.&nbsp;

Sold by BG4.4 LB/BGHomare - *Koshihikari Premuum Short Grain Rice. *Koshihikari has been known as one of the best rice in Japan for years. The cooked grains have a slightly sweet aroma and neutral tastes. The texture is soft and sticky as compared to medium grain rice. After cooked rice is cooled, the grains hold their flavor, softness, and stickiness. The cooked kernels retain ample firmness while holding flavor, moisture, and softness over long periods of time. 

Homare White Rice 4.4 LB/BG

(Skin-on) "Pre-Sliced" Please be aware, weight of packed Smoked Salmon may vary. You will be charged extra or refunded if the weight is over or under the 3LBS average.

(Skin-on) "Pre-Sliced"Please be aware, weight of packed Smoked Salmon may vary. You will be charged extra or refunded if the weight is over or under the 3LBS average.

Smoked Atlantic Salmon 3 LB AVG

30 pieces of Frozen Sushi EbiAvailable in 4L and 5L sizesSold by packHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

30 pieces of Frozen Sushi EbiAvailable in 4L and 5L sizesSold by packHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Premium Sushi Ebi 30 PC

Caught Wild and processed in Argentina4.4 LBSold by Box*Better cook How to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Caught Wild and processed in Argentina4.4 LBSold by Box*Better cook How to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Aka Ebi (Red Shrimp) Box 4.4 LB

Half-Cut Nori Seaweed/PK

1.5 LBSold by PK&nbsp;How to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.Note:Please be assured that the date shown on the product package is the production date, it's not an expiration date.&nbsp;The product is good for 2 years from the production date.

1.5 LBSold by PK How to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.Note:Please be assured that the date shown on the product package is the production date, it's not an expiration date. The product is good for 2 years from the production date.

Homare Frozen Grated Raw Wasabi 1.5 LB

ACTUAL WEIGHT OF PRODUCT MAY VARYEach hamachi loin weighs an average of 2LBSold by PCHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

ACTUAL WEIGHT OF PRODUCT MAY VARYEach hamachi loin weighs an average of 2LBSold by PCHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Salmon Trout Fillet Salted 2 LB

Frozen Shrimp 8/12 Black Tiger 4LB HLSO BLK 4LB/BOXSold by boxHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Shrimp 8/12 Black Tiger 4LB HLSO BLK 4LB/BOXSold by boxHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Shrimp 8/12 Black Tiger 4LB

500 G pack of shred-cut seaweed
Sold by pack

500 G pack of shred-cut seaweed
Sold by pack

Dry Cut Wakame (Seaweed) 500 G

Caught Wild from Canada30 LB Sold by CSHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Caught Wild from Canada30 LB Sold by CSHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Snow Crab Cluster 8-10 OZ (30 LB CS)

Ribeye SteakOrigin: Kagoshima, JapanSize: average 0.95~1.05LBType: FrozenRibeye Steak Among loin, it is the center portion of muscle and loc-at-ed next to sirloin. The large cross-section has scattered, fine marbling beautifully and it provides a smooth and tender texture. It can be said Japanese beef culture has been developed from sukiyaki which serves thin-sliced large rib roast beef.&nbsp; As soon as you enter your mouth, you can feel the softness and wagyu flavor melting into your tongue. Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Ribeye SteakOrigin: Kagoshima, JapanSize: average 0.95~1.05LBType: FrozenRibeye Steak Among loin, it is the center portion of muscle and loc-at-ed next to sirloin. The large cross-section has scattered, fine marbling beautifully and it provides a smooth and tender texture. It can be said Japanese beef culture has been developed from sukiyaki which serves thin-sliced large rib roast beef.   As soon as you enter your mouth, you can feel the softness and wagyu flavor melting into your tongue.  Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Japanese Wagyu Frozen Ribeye A5 Steak Cut/16OZ PK Japan (Limited Availability)

5 LB pack of Sakura ground pork meat. Sakura Pork is a famous breeder of duroc pork, using a crossbreed of duroc hogs to produce a premium quality pork product.Sold by PKHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below.&nbsp;When storing fresh seafood, keep it in the coldest part of the refrigerator.&nbsp;Make sure your home refrigerator is operating at 40°F or lower.&nbsp;&nbsp;For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.&nbsp;&nbsp;(Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

5 LB pack of Sakura ground pork meat. Sakura Pork is a famous breeder of duroc pork, using a crossbreed of duroc hogs to produce a premium quality pork product.Sold by PKHow to prepare a frozen product?Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve the best quality keep Fish under ice while in the refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag or microwaving on a defrost setting until the fish is pliable but still icy.

Frozen Sakura Ground Pork 5 LB

True World Foods

Pick up at our store in New Jersey. Let us know your order number and name.

Store Pickup

South Jersey

Long Island

Staten Island

Queens & Roosevelt Island

Manhattan

Upper Brooklyn

Lower Brooklyn

North Jersey Zone J1

North Jersey Zone J2

C1-C3

South Jersey Zone J7

New Jersey Zone 3A

North-Central Jersey Zone J3

Jersey City,Union City, Weehawken

Welcome to our revamped online store

True World Foods has come a long way from its humble beginnings in the mid-1970s when the company – then a modest enterprise known as New York Fish House – sold fish to passersby on the streets of Brooklyn, New York. With an unwavering dedication to quality, a constant commitment to our customers and a strong work ethic, the company has steadily grown to the preeminent distributor of Asian sushi and sashimi-grade specialty seafood and more.

True World Foods has come a long way from its humble beginnings in the mid-1970s when the company – then a modest enterprise known as New York Fish House – sold fish to passersby on the streets of Brooklyn, New York. With an unwavering dedication to quality, a constant commitment to our customers and a strong work ethic, the company has steadily grown to the preeminent distributor of Asian sushi and sashimi-grade specialty seafood and more.

Our order cutoff times vary by our service zones. Please visit our Service Location page to see the full details for your specific area.

Our current service areas can be found under our Service Location page.

When you place an order, we place a hold for a slightly higher order total on your card. This pending hold is replaced by the correct charge upon successful packing and delivery. This ensures that suppliers can charge accurate weights for products (i.e. 1.09lb or 0.98lb steak vs. 1lb ordered). If you cancel the order or the payment hold is not captured, the authorization is cancelled and the funds are released back. It&#39;s very similar to the gas pump!

We cannot accept returns or cancellations the same day of your order but we will do our best to address any issue with your order. You can cancel or change your order up until the cutoff hour for your service region.

Storage InstructionsAll Frozen products must be kept frozen at 0° F ( -18°C) or Below. When storing fresh seafood, keep it in the coldest part of the refrigerator. Make sure your home refrigerator is operating at 40°F or lower.  For Fresh Seafood: to preserve best quality keep Fish under ice while in refrigerator.  (Note: Fish will lose quality and deteriorate rapidly with higher storage temperature)Thawing InstructionsIt is best to thaw frozen seafood in the refrigerator overnight. Other thawing methods include: immersing frozen seafood in cold water for a short time in a sealed plastic bag, or microwaving on a defrost setting until the fish is pliable but still icy.

We currently deliver to NY/NJ only. Due to COVID-19, our business currently does deliveries on Monday, Wednesday, Thursday and Friday. From the day you place your order, it will be delivered on the following day of operation. We do not accommodate same-day deliveries. We are closed on Saturday and Sunday, and offer no service on those days.Additionally, in light of COVID-19, we will be dropping off the product at your door to avoid person-to-person contact. Please let us know if you would like us to call or ring the doorbell once your product has arrived. This is for the safety of both you and our delivery drivers. 

Fish and seafood selections range from fresh bluefin and yellowfin tuna and Atlantic and king salmon – both cut in one-pound pieces the morning of delivery for just-caught freshness – to live lobster and king crab as well as frozen Chilean sea bass, marinated mackerel, octopus legs, squid rings, salmon roe, crawfish and calamari salads and more. Many items are ready to use or cook without needing sushi-chef knife skills.Your package (front ) usually looks like this one   Inside of the package 

Have a question? We have answers. Here are some common ones: What are your order cutoff times? Our order cutoff times vary by our service zones. Please visit our Service Location page to see the full details for your specific area., Where do you deliver? Do you have pickup locations? Our current service areas can be found under our Service Location page., Why do I see a pre-authorization / payment hold on my statement? When you place an order, we place a hold for a slightly higher order total on your card. This pending hold is replaced by the correct charge upon successful packing and delivery. This ensures that suppliers can charge accurate weights for products (i.e. 1.09lb or 0.98lb steak vs. 1lb ordered). If you cancel the order or the payment hold is not captured, the authorization is cancelled and the funds are released back. It&#39;s very similar to the gas pump!, Do you accept returns? We cannot accept returns or cancellations the same day of your order but we will do our best to address any issue with your order. You can cancel or change your order up until the cutoff hour for your service region., etc.

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All Products

All Products (194)

Frozen Crawfish Salad with Capelin Roe/PK

Homare Brown Short Grain Rice 4.4 LB/BG

Wasabi Herb Oil 310ml/BT

Frozen Kanikama "Fish Bay" Imitation Crab Stick 1.1 LB/PK

Frozen Tail-Off White Shrimp Peeled & Deveined 60/70 Size

Frozen Tail-on White Shrimp (Peeled & Deveined) 2LB

Homare White Rice 15 LB/BG

Yamasa Soy Sauce Dispenser Low Sodium/BT

Yamasa Soy Sauce Dispenser/BT

Frozen Headless Shell-On White Shrimp Block 21/25 Size

North Atlantic Crab Meat Can 1 LB/CN

Frozen Kanikama Crab Stick Gold 1.1 LB

Frozen Kanimi Imitation Crab Flake 2.5 LB

Full-Cut Nori Seaweed/PK

Smoked Salmon Slice 4 OZ

Frozen Tempura Ebi 21/25 Size 2.5 LB

Homare Brown Short Grain Rice 15 LB/BG

Live Canada Hardshell Lobster 1.5 LB - 2 LB

Scottish Salmon Fillet AVG 5 LB

Frozen Lobster Tail 5 OZ (10 LB BOX)

Frozen White Shrimp Headless Shell-On 5 LB

Frozen Black Tiger Shrimp Block Headless Shell-On 4 LB

Unagi (Eel) Sauce 15.3OZ/BT

Fresh Bluefin Tuna Steak Cut SUSHI QUALITY 1 LB

Homare White Rice 4.4 LB/BG

Smoked Atlantic Salmon 3 LB AVG

Frozen Premium Sushi Ebi 30 PC

Frozen Aka Ebi (Red Shrimp) Box 4.4 LB

Half-Cut Nori Seaweed/PK

Homare Frozen Grated Raw Wasabi 1.5 LB

Frozen Salmon Trout Fillet Salted 2 LB

Frozen Shrimp 8/12 Black Tiger 4LB

Dry Cut Wakame (Seaweed) 500 G

Frozen Snow Crab Cluster 8-10 OZ (30 LB CS)

Japanese Wagyu Frozen Ribeye A5 Steak Cut/16OZ PK Japan (Limited Availability)

Frozen Sakura Ground Pork 5 LB

True World Foods

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